South Dakota Food

Featured Stories

Tapping Into Something Sweet

Making maple syrup in South Dakota is a hobby right now, but could it become a bigger venture?

A White Cookie Tradition

Four generations have enjoyed these sweet treats in Brookings. Photo by Staci Perry

Mulled Wine, South Dakota Style

An ancient beverage gets a new twist with local craft wines.

Turton’s Jelly Makers

Nothing is canned about Char Barrie’s jelly and jam enterprise.

The Wonder of Dandelions

Most think of dandelions as a noxious weed, but they are the star ingredient in these recipes.

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