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South Dakota Food

Galleries

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Featured Stories

A White Cookie Tradition

Four generations have enjoyed these sweet treats in Brookings. Photo by Staci Perry

South Dakotans know pork chops, but there are more adventurous ways to enjoy the meat, such as Chipotle Pork. Photo by Fran Hill

Piggin’ Out On Pork

South Dakotans showcase the other white meat. Photo by Fran Hill

Ambassadors For Beef

A Kingsbury County couple’s devotion to South Dakota’s No. 1 industry.

Watermelon Capital

When melons are ripe, all roads lead to Forestburg.

Eating Wild Cactus

Wild plants like the prickly pear cactus have served many purposes.

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Columns

When Czech immigrants arrived in Dakota Territory in 1869, they brought a delicious dessert called the kolache, a small pastry usually filled with fruit, though today s cooks enjoy many filling variations.

January 27, 2015

What’s Your Favorite?

Laura Johnson Andrews

There’s more than one way to fill a kolache. [read More]

COMMENTS (1)

Curried chicken noodle soup is a warm and comforting treat when you re under the weather.

January 22, 2015

Calling in Sick

Fran Hill

Curried chicken noodle soup does a body good. [read More]

COMMENTS (0)

December 24, 2014

Warm Inside and Out

Fran Hill

Enjoy Christmas with a crackling fire, twinkling lights and a mug of hot buttered rum. [read More]

COMMENTS (1)

December 11, 2014

Be Nice

Fran Hill

And a delectable Grand Marnier truffle could be your reward. [read More]

COMMENTS (0)

Warm apple cranberry pie with a dollop of vanilla ice cream is the perfect cap to your Thanksgiving meal.

November 27, 2014

Counting Your Blessings

Fran Hill

Be thankful for friends, family and bountiful tables. [read More]

COMMENTS (1)

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