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Working Dogs

Children are fewer and hired hands are hard to find, but a South Dakota rancher can always depend on a stockdog.

Caitlin Kettler and a border collie called Jack bring the cows into the yard of the Kettler ranch near Blunt.


Caitlin Kettler rounds up the cows at her family’s Blunt ranch without a horse or even a holler. All she needs is Jack, the Kettler family’s rambunctious but obedient border collie.”Away to me,” she says, and Jack circles counterclockwise.”Come by,” she says and he changes direction.

“There,” she says, stopping him in his tracks.”Look back,” she continues, and he turns his head to see that he forgot a cow. He happily scampers after it.

Nobody knows just how many South Dakota farms use dogs to guide their cattle and sheep, but the number is growing.”It will surprise you how many border collies are on farms and ranches,” says Pete Carmichael, a Timber Lake rancher who raises, trains and shows stockdogs.

Carmichael says there’s a difference between a good ranch dog and a trained stockdog.”A ranch dog knows your habits and where your fences are and what you’re going to do. But take him away from home and he won’t know what to do as well.”

Cattle dogs are more popular than sheep dogs, probably because cattle are more common than sheep in South Dakota.”Probably nine out of 10 calls I get are for people wanting cattle dogs,” he says.”They say I can’t hire help and the kids are grown up and the old lady gets mad at me when she tries to help.”

Border collies are the most popular breed of working dogs both in South Dakota and elsewhere because they are so intelligent and trainable. Retrievers, corgis, mastiffs and even mutts are also used but the best dogs in field trials generally come from lines that have been refined for years — some for centuries — through selective breeding.

A dog’s herding ability stems from genetic behavior shared with wolves and coyotes. Though centuries of domestication and selective breeding have diminished the killing instinct, the desire to circle and gather a target is strong in border collies and some other breeds.

“They are the predator,” Carmichael says.”The prey is a chicken or a cow or a horse, regardless of how big an animal they’re working. They originated from wolves and wolves worked in packs. There is always an alpha, so that’s the reason you’ve got to approach them right. They have to know that you’re the alpha — so you don’t let them run loose or do other things that let them forget who’s in charge.”

Carmichael’s admiration for a good dog is obvious.”They’ll amaze you sometimes at how smart they are and the things they can do,” he says.”Stealth isn’t necessary but it’s part of the predator’s thing. And they can move stock with their eyes a lot of times, especially sheep. A sheep can only look at them so long before it gets fidgety.”

Training a young dog is a lot like raising a child.”You want to keep them happy,” he says.”If you put too much pressure on a young dog and they get so they’re not having fun, then you better back off a little bit.

He says training a young dog is a lot like raising a child.”You want to keep them happy,” he says.”If you put too much pressure on a young dog and they get so they’re not having fun, then you better back off a little bit. I start them on sheep and let them have their fun. Do that a few times and man they know that’s the most fun they’re going to have today. Overwork them and they’ll lose that enthusiasm.”

Carmichael, lanky and soft-spoken by nature, advocates a gentle approach.”The dogs don’t understand words but they understand tone, so we use a gentle voice. That’s the trouble with some people, they are way too loud for them.”

Some trainers prefer to use a whistle with their dogs, he says.”If you get a little upset they might pick it up in the tone of your voice, but they won’t pick it up on the whistle.”

Competitive stockdog trials are serious business.”The sheep trials are pretty much professionals who wouldn’t know one end of a sheep from another,” grins Carmichael, who both enters and judges at the events.”For the most part they are living in a fantasy world. The cattle dog trials are still pretty much cowboys but that will probably change and they’ll be beating us cattlemen out.” Dogs are tested at trials on how smoothly and quickly they move sheep or cattle through a pattern of obstacles.

Some dogs can compete with both sheep and cattle, but not all can handle cows.”Some lines of dogs aren’t strong enough to work cattle,” Carmichael says.”It takes a stronger dog with more guts. A lot of the imported dogs that come from Great Britain are sheep dogs and they are bred to handle sheep without being rough. You put those dogs on cattle and the old cow thinks ‘sshhh … you’re nothing to me.’ You need a dog that will stand its ground because if the dog gives ground the cow learns right quick.”

Trials are open to all breeds but border collies dominate in competitions, just as they do in the real world. The result has been a steady increase in the value of a good dog. The very best may bring $5,000.”The other chapter to that story,” says Carmichael,”is that if a dog isn’t for sale you can’t buy him. It’s like trying to buy that grandson of mine.”

The Timber Lake cowboy does raise litters to sell but he’s fussy about where the dogs go.”A guy might give you $3,500 and take him back to the ranch and not treat him right. He might let him ride in the back of the pickup truck and he falls out, or he lets him in with some bulls where he gets hurt. So if I have a good one I’m going to question the guy and see if he’s going to take care of him when he’s using him and when he’s not using him.” Carmichael hosts clinics on how to treat and train dogs to work with stock.

Show dogs are vastly outnumbered by real work dogs in South Dakota, and they’re to be found anywhere in the state. The Kettlers of rural Blunt train and sell border collies. They also use them daily for farm chores and Caitlin and her sisters show them in 4-H. Their dad, Murray, a Fort Pierre veterinarian, enters the dogs in trials.

Scott Jepsen and his family raise sheep near Vermillion with an old dog called Maggie. Jepsen says Maggie is especially useful when he must drive a tractor through a gate, a challenging task for one person because a savvy sheep or cow is quick to bolt.”They seem to know when the gate is open and when you can’t get there in time,” he says. Maggie stands at the opening, daring the sheep to escape, as Scott stays on the tractor and completes his chores.

Maggie needs expensive medication to treat congestive heart failure but the Jepsens consider her a bargain at any price. Scott’s wife, Jeanne, used to haul fat lambs to the Sioux Falls Stockyards, and took along Maggie to help unload. Maggie would jump into the trailer and nip the first lamb, who would depart with the rest following like the proverbial sheep in a dream. However, a stockyards crew knows from experience that sheep seldom unload so easily. Duly impressed, one of the crew asked if he could buy Maggie.

“I suppose you could,” said Mrs. Jepsen.”But then my husband would have to get out of the sheep business.”

EDITOR’S NOTE ñ This story is revised from the July/Aug 2009 issue of South Dakota Magazine. To order this back issue or to subscribe, call 800-456-5117.

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Life in Isabel

Even without a school, life will go on in Isabel, South Dakota.

Other South Dakota towns have heard the last bell, seen the last yellow school bus and cheered the last touchdown. But life goes on; the latest example is Isabel in northern West River. Isabel’s school closed in May of 2009 when five teens received diplomas, but this is still a town.

Isabel remains a commercial center in Dewey County, with two farm implement dealers and a grain elevator, a weekly newspaper, medical clinic, grocery, hardware store and other establishments. Isabel may also have the state’s senior barber: Marvin Bertsch has been trimming hair for more than 50 years. Ryan Maher, a young Republican state senator, runs Sparky’s Bar and Grill. He decorated the walls with blow-ups of historic Isabel pictures. Sparky’s has a full menu and the town’s favorite dessert — caramel nut apple pie.

Artist and writer Jack Reich still paints and creates novels from his wheelchair in a modest mobile home on the north side of town. Born without the use of his arms, he learned to drive and earned his way as a salesman until he fell asleep while driving near Ipswich and hit a tree. His wife, Faith, was killed in the accident and he spent a year in a hospital. Now he can stand again but he can’t walk, so he spends his days writing western novels on a Dell computer and painting — all by using his mouth and a pointer to move the keys, and a mouth-held brush to paint. His last novel was 46,000 words.

“You do what you have to do and you don’t worry about what’s wrong with you,” Reich explains.”What’s wrong with you is not important. That’s the underlying truth. You do what you have to do.”

He learned that lesson while growing up on a ranch south of town by the Moreau River. He studied art at South Dakota State University in Brookings and then drifted back to Isabel. He would have ranched despite his arms but the place”wasn’t big enough to support dad” so he made a living as a salesman and painted Old West scenes as a sideline. He also served as the town’s mayor for 18 years.

“There are not a lot of young families, and that’s why the school had to close,” he says. But the writer says the lack of a school mustn’t detract from Isabel’s other redeeming qualities.”There isn’t anybody in town who hasn’t lived here a year or more who doesn’t know everybody. And everybody helps everybody. The guy across the street repairs small engines. That’s how it works in a small town; there’s a sharing of human resources.”

Isabel also maximizes its architectural resources. The town of 200 people uses a handsome stucco city hall built in the 1930s by WPA workers. It is a relic of the Great Depression both inside and out, but a new handicap ramp is evidence that city officials aren’t ready to abandon it. Violet Rost runs a library in an even older community hall.

Les and Marcia Lindskov and their four sons have also restored and converted an old ranch house into a historic hunting lodge. The Lindskovs operate a Case-IH farm dealership and a ranch, but they still find time for the new enterprise. The Veal family built the house in 1916 at an old stagecoach stop — a noteworthy fact in a region that values western history. The Veals bought lumber from New York when the house was created, and it became one of the grandest homes in Corson County. However, it was unoccupied for 25 years before the Lindskovs put it on wheels and moved it to their ranch just north of Isabel.

Now known as Firesteel Creek Lodge, the camp draws hunters, wedding parties and family reunions throughout the year. Pheasant hunters pay $2,695 for full-service, three-day hunts.”Yes, we were busy enough already,” says Les,”but we’re meeting the nicest people you’d ever find. And we’re creating some employment.” Guests come to hunt, but many find it just as enjoyable to hang around the lodge and enjoy the clean air, the quiet atmosphere and the views of Firesteel Creek.”We’ve had some who’ll hunt a day or two and then just hang around the lodge.”

Barb Begeman, publisher of the weekly Isabel Dakotan, wants hunters and other visitors to understand that the school closed because of quantity rather than quality.”You must know that Isabel had a good school with good teachers. We simply didn’t have the number of students. One class had two students. Other classes had four. How can you run sports, which parents thrive on, with those kinds of numbers?”

A school closing is an emotional and practical setback. Some teachers move away. Businesses lose sales. Much of the town’s entertainment and culture disappears. And there is one less reason for people to live there.

“Who is going to want to move to a town with no school?” asks Begeman.”Most women like curb and gutter and a Wal-mart a couple of blocks away. And they surely want a school.”

On the other hand, few towns can attract people who will pay $2,695 for three days of prairie solitude.

EDITOR’S NOTE — This story is revised from the Nov/Dec 2009 issue of South Dakota Magazine. To order this back issue or to subscribe, call 800-456-5117.